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About Us
NENIA WAY
Korean wheat story
ESG Management
NENIA: Timeless Taste
Our Business
NENIA
Eco-Friendly School Food Service
National school Food Service Project
NENIA BREAD
Flower Rice Story
NENIA Story
Newsroom
Webzine
Customer Support
FAQ
1:1 Inquiry
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Webzine
Webzine
[People Looking for Nenia] “Dulbap” for Eating Together and …
[People Looking for Nenia] ③ Han Min-seo…
Webzine
Known for “Korean Wheat”: Trust Built Through 30 Years on a …
Nenia Business Unit Interview _ Gyeongna…
Newsroom
[New Product] Fried in Canola Oil? Pollock Fish Cakes with E…
Nenia has launched three new varieties o…
Webzine
The Protagonist We Met on the “Yuja Hill”: Song Jae-cheol
Visiting the Production Sites of Nenia …
Newsroom
[New Product] Organic Rice “Janchi-Guksu” Noodles Released
Nenia has released comforting janchi-guk…
Newsroom
[New Product] Nenia launches “One-Bite Fish-Shaped Bun”
Nothing beats eating fish-shaped buns in…
Webzine
Thirty Years of Apple Devotion from Korea’s First Certified …
Tracing the origins of Nenia’s products …
Newsroom
Adding Art to Agricultural Products: From the Soil Exhibitio…
The Yangpyeong Agricultural Art Forum he…
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